I’m Tig the Green Island Fig, a Ficus microcarpa and native to Southeast Asia. I’m rugged, easy-care and slow-growing. I like to spread out my branches sideways as I grow, giving me a nice sculptural form. My shiny leaves contrast with berries that turn dark brown when ripe. Although edible, they aren’t that appealing to humans. Keep me in a location that has partial or direct sunlight.
To water, submerge my pot in water up to the rim for 10 minutes and then let me drain thoroughly. Do this about once every 5-10 days, or when my pot feels about 1/2 lighter. I like temperatures between 55-80˚F all year. Keep me away from heaters in the winter and on nice days you can even take me outside! Full or partial sun, please.